Tea-sicles, a frozen melange of fruits and tea

Yields: approximately 8 servings

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Meringue tart of spring fruits

Yield: 8 generous servings

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Swiss chard turnovers with winter tomato sauce

Yield: 8 turnovers

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Earl Grey citrus tarts

Yields: 6 servings

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Pomegranate panna cotta on a gingerbread cake

Yield: 4 servings

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Panini with oven-roasted grapes–yes, grapes

Yield: One sandwich; recipe can be increased as you wish to yield whatever number of panini sandwiches that you would like

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A coupe of caramelized pears, vanilla bean ice cream and a puff pastry corkscrew cookie

Yield: 8 servings with additional quick puff pastry dough, if making, for the uses of your choice

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A Truly Summery Zucchini Lasagna

Yield: 8 generous servings

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Summer melon crostini

Yield: 4 appetizer sized portions

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Apricot and Aprium Tart

Yield: One 9 inch round tart, approximately 6 servings

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